BLUEBERRY CHEESECAKE SMOOTHIE

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Blueberry Cheesecake Smoothie image

If you took a slice of your favorite blueberry cheesecake and put it in a blender, it would taste very much like this ice-cold smoothie!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 2 servings, about 1 cup each

Number Of Ingredients 5

1/2 cup milk
3 oz. PHILADELPHIA Cream Cheese, cubed
1 cup blueberries
2 Tbsp. plus 1-1/2 tsp. sugar
1/2 cup ice cubes

Steps:

  • Blend first 4 ingredients in blender until smooth.
  • Add ice; blend until thickened. Serve immediately

Nutrition Facts : Calories 280, Fat 16 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 60 mg, Sodium 190 mg, Carbohydrate 30 g, Fiber 2 g, Sugar 25 g, Protein 5 g

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