BLUE CHEESE TART APPETIZER

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Blue Cheese Tart Appetizer image

This is a very elegant appetizer. Very rich so cut the wedges small.

Provided by Alice C @Alliebaba

Categories     Cheese Appetizers

Number Of Ingredients 9

1 - single pie crust
1/2 cup(s) pecans, chopped
8 ounce(s) cream cheese, softened
4 ounce(s) blue cheese, crumbled
1/2 cup(s) half and half or light cream
2 medium eggs
3/4 teaspoon(s) worcestershire sauce
1/4 teaspoon(s) coarsely ground pepper
1 bunch(es) fresh chives and chive blossoms (optional)

Steps:

  • Preheat oven to 350 F. Layer pecans evenly in the bottom of pie crust.
  • In a food processor or with an electric mixer, combine cream cheese, blue cheese, cream, eggs, Worcestershire sauce and pepper. Process until smooth and pour over pecans.
  • Bake for 30 - 35 minutes or until filling is set. Cool for 1 hour. Cover and chill at least 2 hours.
  • To serve, cut into wedges. Garnish with chive and chive blossoms.

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