BLUE CHEESE BURGERS

Blue Cheese Burgers image

Incredibly flavorful, they are absolutely amazing! With bacon and blue cheese, these are perfect for summer grilling!

Provided by Francine Lizotte @ClubFoody

Categories Burgers

Number Of Ingredients 7

Ingredients

1 1/2 pound(s) (750 g) lean ground beef
3 slice(s) bacon, cooked and chopped
1/2 cup(s) roquefort blue cheese, crumbled and more for garnish
1/4 cup(s) red onions, finely chopped
1 tablespoon(s) chipotle purée
freshly ground black pepper, to taste (i always use mixed peppercorns)
4 large hamburger buns

Steps:

In a large bowl, add ground beef, bacon, cheese, onions, chipotle purée and freshly ground black pepper. Mix the ingredients until well blended. Divide the beef mixture into 4 sections and form 4 patties. Press in the center of each patty (make a dent) and transfer to a plate. Cover with plastic wrap and transfer to the refrigerator for 2 hours
Set the BBQ temperature to 450ºF and place patties; grill about 7 minutes per side or until the internal temperature reads 160ºF.
A couple minutes before patties are done cooking, place hamburger buns on the highest grill and toast. When serving, place blue cheese on top of the patty. Makes 4 burgers
To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=pDklAB7EJPM

*** Explore more Blue Cheese Burgers Recipes »

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