Provided by á-3974
Number Of Ingredients 8
Steps:
- Directions Preheat the oven to 350ºF. In a mixmaster, whisk together the eggs, light cream, salt and pepper. Place the pie crust in a pie tin or baking dish and sprinkle with the bacon, spinach and sundried tomatoes. Put the filled pie tin on a baking sheet. Pour the egg mixture into the tin. Bake for 40 to 45 minutes until golden brown. Let the quiche rest for 10 minutes before slicing and serving.
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