DEATH BY CHOCOLATE CRUNCH BARS

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These Deathy By Chocolate Crunch Bars bring everything into a chocolate brownie bar that you can imagine. You start with a base of Betty Crocker™ Fudge Brownie Mix and then layer in peanut butter candies with a crunchy shell, Count Chocula™ cereal, peanut butter and chocolate chips. Top the bars with Betty Crocker™ Rich & Creamy Chocolate Frosting. Each bite has sweet chocolate and peanut butter flavor to die for.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h15m

Yield 16

Number Of Ingredients 7

1 box (18.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1 cup Betty Crocker™ Rich & Creamy chocolate frosting (from 16-oz container)
1/2 cup peanut butter candy in a crunchy shell
3 1/2 cups Count Chocula™ cereal
2/3 cup creamy peanut butter
1 1/3 cups (8 oz) semisweet chocolate chips

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Line 9-inch square pan with foil; spray cooking spray on bottom only of foil.
  • Make and bake brownies as directed on box for 9-inch pan. Cool completely, about 1 hour. Frost brownies with frosting. Sprinkle with peanut butter candies; refrigerate while making cereal mixture.
  • In medium bowl, measure 3 cups of the cereal; set aside. In 1-quart saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly. Pour over cereal in bowl, stirring until evenly coated. Spread over frosted brownies.
  • Sprinkle with remaining 1/2 cup cereal, slightly pressing on top. Refrigerate about 1 hour or until set before cutting. For bars, cut into 4 rows by 4 rows.

Nutrition Facts : Cholesterol 25 mg, Fat 4, ServingSize 1 Bar, TransFat 0 g

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