BLACKCURRANT MUFFINS RECIPE
Provided by Sube
Number Of Ingredients 13
Steps:
- In a mixing bowl, cream sugar and butter. Add egg; mix well. Combine flour, baking powder and salt, sift to the creamed mixture and mix well. Add milk and vanilla. Gently fold in the blackcurrants. Fill greased muffins. In a small bowl, combine sugar, flour and cinnamon, cut in butter until crumbly. Sprinkle over muffins. Bake in pre-heated 350°F oven for 25-30 minutes or until browned.
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