Four and twenty blackbirds of English folklore? Nope, just a good berry pie recipe I found while surfing the net. Easy, too, as it begins with a ready-made pie crust.
Provided by Julie Bs Hive
Categories Pie
Time 55m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Use the pre-made pie crust to line a 9-in pie pan.
- Place blueberries and peaches in a bowl and toss with lemon juice. Add sugar, tapioca and the 1/2 tsp cinnamon and mix lightly.
- Place above mixture into pie crust and sprinkle with cinnamon sugar as desired.
- Bake 35-40 minutes in a 425° oven.
Nutrition Facts : Calories 220.9, Fat 5.4, SaturatedFat 0.8, Sodium 102.7, Carbohydrate 43.5, Fiber 1.8, Sugar 29.2, Protein 1.4
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