MURG (CHICKEN) CHAAT

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Murg (Chicken) Chaat image

Chaat is a popular Indian snack..which was traditionally taken in the evenings but now frequently used as a stomach filler when you are not hungry enough to go for a full meal or simply when you don't want to go for full scale cooking. Chaat is normally a veggie dish but this one is with Chicken and very tasty.

Provided by Mini Ravindran

Categories     Chicken

Time 25m

Yield 6 serving(s)

Number Of Ingredients 10

4 chicken breasts
50 ml canola oil
1/2 teaspoon turmeric powder
salt
3 tablespoons onions, julienned
3 tablespoons red capsicums, julienned
4 tablespoons tomatoes, julienned
1 teaspoon chat masala (freely available in any Indian supermarket in spices section)
1/2 teaspoon red chili powder
1 tablespoon lemon juice (preferably fresh juice)

Steps:

  • Boil chicken breasts with salt and turmeric powder for 15 minutes.
  • Drain, cool and shred the chicken.
  • Heat oil in a frying pan and sauté julienned onion, capsicum and tomatoes for 5 minutes.
  • Add shredded chicken.
  • Add chaat masala and chili powder. Toss well.
  • Sprinkle with lemon juice and serve.

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