BLACK AND WHITE TURKEY CHILI

Black and White Turkey Chili image

Number Of Ingredients 10

Ingredients

1 tablespoon vegetable oil
1 1/2 pounds turkey breast tenderloin, cut into 1/2-inch cubes
1 medium onion, chopped (1 cup)
1/2 cup chopped Anaheim or poblano chilies
1 clove garlic, finely chopped
3 cups chicken broth
1 tablespoon chili powder
1 large tomato, chopped (1 cup)
1 (15-ounce) can black beans, drained
1 (15-ounce) can cannellini beans, rinsed and drained

Steps:

1. Heat oil in 3-quart saucepan over medium-high heat. Cook turkey, onion, chilies and garlic in oil, stirring occasionally, until turkey is no longer pink in center and onion is tender.2. Stir in remaining ingredients. Heat to boiling reduce heat. Cover and simmer 30 minutes, stirring occasionally.1 SERVING: Calories 350 (Calories from Fat 65) Fat 7g (Saturated 2g) Cholesterol 65mg Sodium 770mg Carbohydrates 39g (Dietary Fiber 9g) Protein 42g.

Nutrition Facts : Nutritional Facts Serves

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