ORIENTAL ALMOND RAMEN COLE SLAW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oriental Almond Ramen Cole Slaw image

I make this recipe for pot lucks and school (where I cook) and it goes over really well. People are always asking for the recipe. I got it from our family cook book. We don't use the flavor packet in the ramen noodles because of the msg.

Provided by reluctantcakedecora

Categories     Vegetable

Time 15m

Yield 2-3 quarts

Number Of Ingredients 9

1 cabbage, shredded
8 green onions
1/2 cup sesame seeds (optional)
3/4 cup slivered almonds, toasted
1/3 cup oil
1/2 cup sugar
2 teaspoons salt
1/3 cup vinegar
1 (3 ounce) package ramen noodles

Steps:

  • Mix cabbage, onions, sesame seeds, and almonds.
  • To make the dressing mix oil, sugar, salt, and vinegar.
  • Combine cabbage mixture and dressing.
  • Before serving crush the ramen noodles and add to the salad.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #salads     #vegetables     #vegetarian     #dietary     #low-cholesterol     #healthy-2     #low-in-something     #number-of-servings