BISQUICK ITALIAN PORK CHOPS

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Bisquick Italian Pork Chops image

Make and share this Bisquick Italian Pork Chops recipe from Food.com.

Provided by Pinay0618

Categories     Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

1/2 cup original Bisquick baking mix
1/3 cup Italian dressing
1/2 cup progresso garlic herb breadcrumbs
4 boneless pork loin chops, 1/2 inch thick (1 1/2 pounds)
2 tablespoons vegetable oil

Steps:

  • Place Bisquick mix, dressing and bread crumbs in separate shallow bowls. Coat pork chops with Bisquick mix. Dip coated pork chops into dressing, then coat with bread crumbs.
  • Heat oil in 12-inch nonstick skillet over medium-high heat. Cook pork in oil about 5 minutes or until golden brown; reduce heat to low. Carefully turn pork. Cook 10 to 15 minutes longer or until pork is no longer pink in center. Serve immediately.

Nutrition Facts : Calories 234.6, Fat 15.4, SaturatedFat 2.5, Cholesterol 0.3, Sodium 613.8, Carbohydrate 21.2, Fiber 0.9, Sugar 4.2, Protein 3.1

*** Explore more Bisquick Italian Pork Chops Recipes »

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