BISQUICK BUTTERMILK PANCAKES

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Bisquick Buttermilk Pancakes image

Make and share this Bisquick Buttermilk Pancakes recipe from Food.com.

Provided by Stephanie Z.

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 4

2 cups original Bisquick baking mix
1 3/4 cups buttermilk
1 teaspoon baking soda
1 egg

Steps:

  • Heat griddle or skillet over medium-high heat or electric griddle to 375ºF; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.).
  • Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  • Cook until edges are dry. Turn; cook until golden.

Nutrition Facts : Calories 223.1, Fat 8, SaturatedFat 2.3, Cholesterol 34.7, Sodium 728.4, Carbohydrate 30.5, Fiber 0.9, Sugar 8.4, Protein 6.8

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