BIRTHDAY DINNER MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Birthday Dinner Meatloaf image

My hubby and kiddos ALWAYS ask me to make this. Since I can't make it every night, as per request, I tell them I will always make it on their birthdays and at least once a month!! I always have, on hand, the ingredients to make this which makes it easy too! Great recipe!

Provided by Tanya1012

Categories     Meat

Time 1h

Yield 6 mini loaves, 4-5 serving(s)

Number Of Ingredients 12

1 egg
1/2 cup milk
1 -2 cup shredded cheddar cheese (to your liking)
1/4 cup chopped onion (I have never made it with onion)
1/2 cup quick-cooking oats
1 teaspoon salt
1/3 cup barbecue sauce (any will do, you can omit this, but I find it adds a special flavor)
1 lb ground beef
2/3 cup ketchup (sauce ingredients)
1/2 cup packed brown sugar (sauce ingredients)
1 1/2 teaspoons mustard (sauce ingredients)
cooked rice, to spoon meat loaf over

Steps:

  • In a bowl, beat the eggs and milk.
  • Stir in the cheese, onion, oats and salt.
  • Add the meat and BBQ sauce and mix WELL with your hands.
  • Shape into 6 equal size loaves (they will be round) and place in a greased (with PAM) 8 X 8 inch pan or glass dish.
  • Sauce: Combine all sauce ingredients and stir well.
  • Spoon sauce over each loaf so it is well covered. Leave a little sauce for putting over the rice.
  • Bake uncovered at 350 degrees for 45 minutes.
  • Serve over rice -- ENJOY!
  • **I always double the sauce ingredients so I can have extra to pour over the rice after it is cooked.

Nutrition Facts : Calories 598, Fat 30, SaturatedFat 13.9, Cholesterol 163.9, Sodium 1512, Carbohydrate 49.3, Fiber 1.6, Sugar 37.3, Protein 33.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #beef     #american     #oven     #easy     #beginner-cook     #inexpensive     #ground-beef     #meat     #equipment