BILL'S BUFFALO CHICKEN SLOPPY JOES

Bill's Buffalo Chicken Sloppy Joes image

Hard-to-find recipe; made these while a cook for the staff and finally they were added to the menu.

Provided by Bill Breeze

Categories Main Dish Recipes Sandwich Recipes Chicken

Time 35m

Yield 8

Number Of Ingredients 8

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Ingredients

1 (16.3 ounce) can refrigerated biscuit dough (such as Pillsbury Grands!®)
1 teaspoon olive oil
1 pound ground chicken
¼ cup salted butter
1 teaspoon minced garlic
1 pinch onion powder
¼ cup hot pepper sauce (such as Frank's RedHot®)
6 tablespoons blue cheese dressing, divided, or to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Place biscuits 1 to 2 inches apart on an ungreased baking sheet.
Bake until golden brown, 13 to 17 minutes. Remove from oven and cool until easily handled, about 5 minutes.
Heat oil in a large skillet over medium heat. Add chicken; cook and stir until golden, 5 to 7 minutes. Add butter, garlic, and onion powder; stir well to combine. Stir in hot pepper sauce.
Split biscuits open; spread blue cheese dressing over each half. Top with chicken mixture.

Nutrition Facts : Calories 361.8 calories, Carbohydrate 25.9 g, Cholesterol 50.7 mg, Fat 20.9 g, Fiber 0.4 g, Protein 17.6 g, SaturatedFat 7.1 g, Sodium 958.1 mg, Sugar 4.7 g