BETTY'S APPLE CRISP

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Betty's Apple Crisp image

Make and share this Betty's Apple Crisp recipe from Food.com.

Provided by Whtsebring

Categories     Dessert

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 5

6 -8 tart baking apples
1 cup sugar
1 teaspoon cinnamon
3/4 cup flour
1/2 cup unsalted butter, softened (1 stick)

Steps:

  • Preheat oven to 350°F.
  • Peel and core apples.
  • Cut into slices.
  • Place in a buttered 9-inch baking dish.
  • Combine sugar, cinnamon, flour, and butter.
  • Mix with hands until lumps form.
  • Pack closely over apples.
  • Bake about 1 hour or until bubbly.

Nutrition Facts : Calories 394.3, Fat 15.7, SaturatedFat 9.8, Cholesterol 40.7, Sodium 3.9, Carbohydrate 64.6, Fiber 3.9, Sugar 47.7, Protein 2.1

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