EASY BEEF BRISKET

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Make and share this Easy Beef Brisket recipe from Food.com.

Provided by johnvac52

Categories     Meat

Time 4h10m

Yield 8-10 serving(s)

Number Of Ingredients 4

1 beef brisket (score when raw)
1 can cola
1 bottle chili sauce
1 package dry onion soup mix

Steps:

  • Put brisket fat side up in roasting pan.
  • Mix together cola, chili sauce and soup mix and pour over brisket.
  • bake at 325 for 3-4 hours (30 minutes per pound).
  • After roasting, defat brisket by cutting away with a sharp knife.
  • Slice against the grain.

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