We love fried rice! This is a quick and easy version that I believe comes from Pampered Chef.
Provided by Luann Crownover
Categories Rice Sides
Time 25m
Number Of Ingredients 8
Steps:
- 1. Prepare rice according to package instructions to yield 4 cups cooked rice.
- 2. Heat sesame oil in a large skillet on medium heat. Add onion, garlic, peas, and carrots. Stir fry until tender.
- 3. Crack eggs into pan and scramble, mixing throughout vegetables.
- 4. Add rice, chicken or shrimp or both, and soy sauce to pan. Stir to combine all ingredients and remove from heat. Enjoy!
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