BEST BUTTERCREAM FROSTING

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Make and share this Best Buttercream Frosting recipe from Food.com.

Provided by 1 Baker

Categories     Dessert

Time 20m

Yield 3 cups

Number Of Ingredients 6

3/4 cup butter, softened
6 cups powdered sugar
1/8 teaspoon salt
1/3 cup half-and-half cream
1 teaspoon vanilla
2 tablespoons light corn syrup

Steps:

  • Beat butter in large bowl at medium speed until creamy.
  • Gradually add powdered sugar and salt alternately with half & half and vanilla, scraping bowl often, until well mixed. Stir in corn syrup.

Nutrition Facts : Calories 1421, Fat 49.4, SaturatedFat 31.1, Cholesterol 131.9, Sodium 446.4, Carbohydrate 251.7, Sugar 239.2, Protein 1.3

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