BEEF TACO BAKE

Beef Taco Bake image

Make and share this Beef Taco Bake recipe from Food.com.

Provided by HOUSEMANAGER Charle

Categories One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

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Ingredients

1 lb ground beef
1 (10 3/4 ounce) can condensed tomato soup (I prefer Campbell's)
1 cup salsa (I prefer Pace Picante Sauce)
1/2 cup milk
6 flour tortillas, cut into 1 inch pieces
1 cup shredded cheddar cheese

Steps:

BROWN the ground beef in a medium skillet over medium-high heat; Stir to separate meat; Pour off fat.
ADD and mix soup, salsa, milk, tortillas and half the cheese; Spoon into 2-quart shallow baking dish; Cover.
BAKE at 400F for 30 minutes or until hot; Sprinkle with remaining cheese.

Nutrition Facts : Calories 580.8, Fat 31.5, SaturatedFat 14.4, Cholesterol 111, Sodium 1360, Carbohydrate 39.2, Fiber 3.4, Sugar 9.2, Protein 35.1

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