BEEF AND BEAN ROUNDUP # 2
Make and share this Beef and Bean Roundup # 2 recipe from Food.com.
Provided by Fauve
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375 degrees.
- In skillet, brown beef, onion and peppers; drain.
- Stir in barbecue sauce, brown sugar and beans.
- Heat until bubbly.
- Pour into 2 1/2 quart casserole.
- Sprinkle shredded cheese over top.
- In a separate bowl, combine Bisquick and milk; stir till smooth.
- Drizzle over casserole evenly.
- Sprinkle cayenne or red pepper over top for color.
- Bake at 375 degrees for about 30 minutes, or until golden brown.
Nutrition Facts : Calories 479.3, Fat 24.6, SaturatedFat 10.1, Cholesterol 91.6, Sodium 935.1, Carbohydrate 35.3, Fiber 4, Sugar 12.8, Protein 30
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
