BARBECUE SAUCE

Barbecue Sauce image

Provided by Molly O'Neill

Categories easy, sauces and gravies, side dish

Time 25m

Yield About 1 1/2 cups

Number Of Ingredients 10

Previous Next

Ingredients

1 tablespoon bacon fat or vegetable oil
1 large yellow onion, peeled and cut into 1/4-inch dice
1 cup ketchup
1/4 cup Worcestershire sauce
1 tablespoon malt vinegar
2 tablespoons molasses
2 teaspoons Creole mustard
1 teaspoon hot red pepper sauce
1/2 teaspoon salt, plus more to taste
1 teaspoon fresh lemon juice, plus more to taste

Steps:

Heat the fat or oil in a medium saucepan over medium heat. Add the onion and cook until soft, about 5 minutes. Add the remaining ingredients and stir to combine. Simmer for 15 minutes. Keep warm until ready to serve.

Nutrition Facts : @context http, Calories 199, UnsaturatedFat 3 grams, Carbohydrate 41 grams, Fat 5 grams, Fiber 1 gram, Protein 2 grams, SaturatedFat 2 grams, Sodium 1042 milligrams, Sugar 31 grams, TransFat 0 grams

*** Explore more Barbecue Sauce Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #low-protein #condiments-etc #american #southern-united-states #easy #potluck #dinner-party #holiday-event #picnic #stove-top #dietary #low-cholesterol #low-in-something #to-go #equipment #3-steps-or-less