BARBECUE MUFFINS

Barbecue Muffins image

Make and share this Barbecue Muffins recipe from Food.com.

Provided by weekend cooker

Time 30m

Yield 10 biscuits, 10 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1/4 cup onion, chopped
3 tablespoons brown sugar
1 tablespoon mustard
1 tablespoon vinegar
1 cup ketchup
1/2 teaspoon chili powder
1 (10 count) can biscuits
1/4 cup cheddar cheese, shredded

Steps:

Brown beef and drain.
Add onion, brown sugar, mustard, vinegar, ketchup, and chili powder.
Simmer mixture while preparing biscuits.
Flatten each biscuit into a disk.
Place biscuits in greased muffin pan.
Add a spoonful of beef mixture to each biscuit.
Top with shredded cheese.
Bake at 375 degrees Fahrenheit for 18-20 minutes.

Nutrition Facts : Calories 363, Fat 17.7, SaturatedFat 5.9, Cholesterol 35.6, Sodium 683.4, Carbohydrate 37.4, Fiber 1.1, Sugar 11, Protein 13.9

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