BANANA PUDDING BROWNIE RECIPE
If you have even the slightest hint of a sweet tooth, then you will want to follow this banana pudding brownie recipe for the ultimate treat.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 F (or to the temperature stated on your box of brownie mix).
- Grease and line an 8x8-inch baking pan.
- Add the chocolate brownie mix to a large mixing bowl along with 1 egg, vegetable oil, and water (or the ingredients indicated on your specific brownie mix).
- Whisk everything together until smooth.
- In a separate mixing bowl, whisk together the cream cheese, remaining egg, and milk until well combined.
- Add the banana pudding mix to the cream cheese mixture, and whisk again until the mixture is smooth and thick.
- Add about 1/2 of the brownie mixture to your prepared pan, then add dollops of the banana pudding mix all over the brownie.
- Use a skewer or cocktail stick to swirl the banana pudding into the brownie, creating a marbled effect.
- Add the other 1/2 of the brownie mixture on top in an even layer.
- Add the remaining banana pudding mixture in spoonfuls, swirling them again with the skewer.
- Bake for around 5 minutes longer than stated on your brownie box mix (approximately 30 minutes).
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