SCHOOL FUEL
This makes a great after school snack! Make sure to keep it out of sight, or you may have little hands sneaking a handful or two. It's sweet, salty and has a great crunch.
Provided by Rose M. Helle
Categories Other Snacks
Time 20m
Number Of Ingredients 7
Steps:
- 1. Cover cookie sheet with waxed paper. Microwave brown sugar, margarine and corn syrup until margarine is melted.
- 2. Stir in baking soda until dissolved. Stir in cereals, microwave on high for 3 minutes, stirring every minute. Spread on cookie sheet.
- 3. Cool 10 minutes, then break into bite size pieces. Microwave chocolate chips in small microwavable bowl on high until chocolate can be stirred smooth.
- 4. Drizzle chocolate over snack, refrigerate until chocolate is set. Store in airtight container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
