BANANA MUFFINS

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Make and share this Banana Muffins recipe from Food.com.

Provided by TGirl

Categories     Quick Breads

Time 20m

Yield 12 muffins

Number Of Ingredients 7

1 1/2 medium bananas, mashed
1/2 cup sugar
1 egg
1 cup self-rising flour
1/2 teaspoon baking soda
1/4 cup oil
1 tablespoon water

Steps:

  • Grease or line 12 muffin cups.
  • In large bowl, combine all ingredients, stirring until just moistened.
  • Pour batter into muffin cups, then bake at 375 degrees for 10-12 minutes, or until done.

Nutrition Facts : Calories 128.4, Fat 5.1, SaturatedFat 0.8, Cholesterol 15.5, Sodium 190.9, Carbohydrate 19.5, Fiber 0.7, Sugar 10.2, Protein 1.7

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