APPLE CRUNCH PUPCAKES

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Apple Crunch Pupcakes image

Provided by Food Network

Categories     dessert

Time 1h35m

Yield Approximately 12 to 14 pupcake

Number Of Ingredients 14

2 3/4 cups water
1/4 cup applesauce
1/8 teaspoon vanilla
1 medium egg
2 tablespoons honey
4 cups whole wheat flour
1 cup dried apple chips
1 tablespoon baking powder
12 ounces fat free cream cheese
3 teaspoons carob powder
1 teaspoon vanilla
12 ounces fat free cream cheese
1 teaspoon beet powder
1 teaspoon vanilla

Steps:

  • Preheat oven to 350 degrees.
  • Mix water, applesauce, vanilla, egg and honey together. Combine flour, apple chips and baking powder. Add wet ingredients to dry and mix thoroughly, scraping sides and bottom to be sure no dry mixture is left.
  • Pour into large muffin pans sprayed with vegetable spray. Bake at 350 degrees for approximately 1 to 1 1/4 hours, or until toothpick inserted in center comes out dry
  • In a small mixing bowl stir all ingredients together until smooth
  • In a small mixing bowl stir all ingredients together until smooth

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