BAKED VIDALIA ONIONS WITH BLUE CHEESE

Baked Vidalia Onions With Blue Cheese image

Provided by Parsley

Categories Cheese

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 7

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3 large vidalia onions, peeled or 3 large other sweet onions
8 ounces blue cheese, crumbled
1 tablespoon milk
3 tablespoons butter, softened
2 teaspoons Worcestershire sauce
1/3 cup chopped fresh parsley
1/4 teaspoon black pepper

Steps:

Preheat oven to 400. Lightly grease a 13 x 9 baking dish Set aside.
Slice the onions lengthwise into about 8 wedges each and put in the 9 x 13-inch baking dish.
In a bowl, combine the blue cheese, milk, butter, Worcestershire, parsley, and pepper. Spoon over onions.
Bake at 400 for about 30 minutes or until brown and bubbly.

Nutrition Facts : Calories 220.2, Fat 16.8, SaturatedFat 10.8, Cholesterol 44, Sodium 592.1, Carbohydrate 9.2, Fiber 1.2, Sugar 3.6, Protein 9