BAKED RICE PILAF

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Baked Rice Pilaf image

Make and share this Baked Rice Pilaf recipe from Food.com.

Provided by shellbee

Categories     Long Grain Rice

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

1 3/4 cups water
1 cup shredded carrot
1 cup chopped celery
3/4 cup uncooked long grain rice
3 tablespoons parsley
2 tablespoons margarine, melted
1 tablespoon chicken bouillon granule

Steps:

  • combine above ingredients in square 8 inch baking dish.
  • cover and bake 375 for 40 to 45 minutes or until tender.
  • stir after 25 minutes.

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