BAKED PACZKIS USING A BREAD MACHINE
I love paczkis but they are only available on Shrove Tuesday where I live, and not really healthy. I searched Recipezaar and found 2 recipes (#97522 & #83936) that I combined and modified to come up with this! Enjoy!
Provided by the4taals
Categories Yeast Breads
Time 3h10m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Place all the ingredients in the bread machine pan in the order they are listed.
- Start dough cycle.
- When cycle is complete knead dough on a lightly floured surface, adding more flour if needed until dough is no longer sticky.
- Roll out to 1/2 inch thick and cut with a 3 inch round.
- Place on a greased cookie sheet, cover with a tea towel and let rise in a warm place for 45 minutes.
- Preheat oven to 400 degrees, bake for 8-10 minutes until golden brown.
- Remove from the oven and immediately brush paczkis with melted butter and then roll in sugar.
- Use a pastry bag fitted with a round tip to squirt jam into doughnut, resist the urge to overfill as it will run out everywhere.
Nutrition Facts : Calories 198.7, Fat 5.1, SaturatedFat 2.8, Cholesterol 50.2, Sodium 195.2, Carbohydrate 34.2, Fiber 0.9, Sugar 15.1, Protein 3.9
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