OLD FASHIONED BAKED BEANS

OLD FASHIONED BAKED BEANS image

Yield 8

Number Of Ingredients 11

Ingredients

2 cups White Pea Beans
6 cups cold water
1 med onion, sliced
1/2 tsp salt
2 tasp cider vinegar
1 tbsp brown sugar
1/2 tsp prepared mustard
1/4 cup Fancy molasses
1/2 cup ketchup
pinch black pepper
1/4 lb pork or bacon

Steps:

Drain. Add 5 cups water to cover. Heat to boiling, then simmer 30 minutes or until tender. Drain. Place onions on bottom of casserole dish. Add remaining ingredients in with the beans, then poour entire mixture into the casserole dish. Add enough water to cover, then place pork/bacon on top. Cover with lid and bake for 7 hours at 250. When beans are tender, remove 1 cup, mash and stir back in. Add water as needed to keep beans covered. One hour before serving, remove cover to darken up the beans.

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