BAKED CHICKEN CUTLETS

Baked Chicken Cutlets image

Make and share this Baked Chicken Cutlets recipe from Food.com.

Provided by LizCl

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

6 boneless chicken
1 egg, slightly beaten with
2 tablespoons water
1 cup breadcrumbs
1/2 teaspoon salt
1 dash pepper
1 dash paprika
1 dash garlic powder
1/4 lb butter or 1/4 lb margarine

Steps:

Dip chicken in egg mixture.
Coat with bread crumbs seasoned to taste with salt, pepper, paprika, and garlic powder.
Put in refrigrator for 1 hour, so coating will stick better.
Melt butter in baking dish.
Place chicken skin side up in pan and bake 1 hour at 400 degrees, turning once during bsking.

Nutrition Facts : Calories 329.2, Fat 25.7, SaturatedFat 15.3, Cholesterol 113.9, Sodium 669.5, Carbohydrate 19.7, Fiber 1.2, Sugar 1.8, Protein 5.5

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