BAKED CHEDDAR-BROCCOLI RICE CUPS

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Baked Cheddar-Broccoli Rice Cups image

Simple to make, fun to eat. Saw this on Facebook recently. Photo's: My pics

Provided by Carol Perricone @coolbaker1

Categories     Vegetables

Number Of Ingredients 7

1 package(s) 10 oz - frozen broccoli, thawed
1 cup(s) chicken stock
1 cup(s) white rice
1/4 cup(s) ranch dressing
2 large eggs, lightly beaten
3/4 cup(s) grated cheese (any kind is ok...use your favorite)
- salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees. Boil rice, then put in a medium bowl to cool for a minute.
  • Throw in all of the ingredients, but only use 1/2 of the cheese. Grease an 8 cup muffin tray, and make mixture into balls that fit muffin cups. Sprinkle rest of cheese on top of balls.
  • Put tray in oven, and bake for 25 minutes, until they get golden brown and crisp.

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