BAKED BACON, GARLIC & HERB DIP

Baked Bacon, Garlic & Herb Dip image

Give Baked Bacon,Garlic & Herb Dip a try tonight. We probably had you at baked bacon, but the garlic & herb dressing mix gives it even more deliciousness.

Provided by My Food and Family

Categories Home

Time 35m

Yield 28 servings, 2 Tbsp. each

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 env. (0.75 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
5 green onions, sliced, divided
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese, divided
1/4 cup plus 2 Tbsp. OSCAR MAYER Real Bacon Bits, divided

Steps:

Heat oven to 350°F.
Beat first 3 ingredients in medium bowl with mixer until blended.
Slice 4 onions. Add to cream cheese mixture along with 1-1/2 cups cheddar and 1/4 cup bacon bits; mix well.
Spread onto bottom of 9-inch ovenproof skillet sprayed with cooking spray.
Bake 20 min.; sprinkle with remaining cheddar. Bake 5 min. or until dip is heated through and cheddar is melted.
Slice remaining onion; sprinkle over hot dip along with the remaining bacon bits.

Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g