BAGEL BREAKFAST CASSEROLE
This is a slow cooker recipe from the lovely ladies at Slow Cook Skinny. Posting here so that I don't lose it.
Provided by McGelby
Categories Breakfast
Time 3h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Spray your slow cooker with no-stick cooking or baking spray.
- Put in bagel pieces.
- In a mixing bowl mix egg whites, turkey sausage, turkey bacon and onion.
- Pour over bagels.
- Top with cheddar cheese.
- Cover the top of the slow cooker with a paper towel before you put the lid on.
- Cook on high 3 hours or low for 6-7, or until eggs are set and bacon is cooked.
Nutrition Facts : Calories 467.3, Fat 14.3, SaturatedFat 3.5, Cholesterol 104.5, Sodium 1117.9, Carbohydrate 45.2, Fiber 2, Sugar 1.4, Protein 36.4
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