BACON WRAPPED TURKEY BURGERS
Bacon adds so much flavor to these turkey burgers. The patty itself is very moist and well seasoned. Wrapping them with bacon makes them look like a yummy present. These bacon wrapped turkey burgers are so good, your family will fight over the last one. They're hearty and fantastic.
Provided by Barb Janisse
Categories Burgers
Time 20m
Number Of Ingredients 7
Steps:
- 1. Cook bacon until limp; cool.
- 2. Mix turkey, bread crumbs, Worcestershire sauce, and garlic salt.
- 3. Add a little salt and pepper.
- 4. Shape into 6 - 1/2" inch thick patties.
- 5. Crisscross 2 slices of bacon on each patty. Tuck ends under; secure with wooden picks.
- 6. Barbeque or broil.
- 7. A slice of cheese can be added in the last minute of cooking. Serve on buns.
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