BACON, SAUSAGE & PRUNE ROLLS

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Bacon, sausage & prune rolls image

Securing these bites with a cocktail stick keeps everything together while cooking and makes them simple to serve

Provided by Good Food team

Categories     Buffet, Side dish

Time 45m

Yield Makes 12

Number Of Ingredients 4

12 cocktail sausages
1 tbsp clear honey
12 prunes
24 rashers streaky bacon

Steps:

  • Heat oven to 200C/180C fan/gas 6. Toss the sausages in a bowl with the honey until all are well coated. Wrap each sausage and prune in a piece of bacon, then skewer with a cocktail stick. Put on a baking sheet and cook for 30 mins.

Nutrition Facts : Calories 121 calories, Fat 8 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 5 grams sugar, Protein 7 grams protein, Sodium 1.17 milligram of sodium

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