BACON DIP

Bacon Dip image

Make and share this Bacon Dip recipe from Food.com.

Provided by cajun chef in Louis

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup sour cream
1/4 cup mayonnaise (not miracle whip, I use Hellmans)
5 slices of cooked crisp bacon
1 tablespoon chives or 1 tablespoon green onion, chopped
1 teaspoon spicy brown mustard
black pepper

Steps:

Combine all ingredients.
Place in covered container
chill for an hour at least.
Serve with chips or crackers. (I love this with Frito scoops).

Nutrition Facts : Calories 174, Fat 15.2, SaturatedFat 5.8, Cholesterol 27.5, Sodium 364.7, Carbohydrate 5, Fiber 0.1, Sugar 1, Protein 4.8

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