BACON CHEESE FRIES

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Check out this flavorful recipe for Bacon Cheese Fries. Top fried potatoes with bacon, cheddar and green onions to make a restaurant favorite at home.

Provided by My Food and Family

Categories     Potatoes

Time 31m

Yield 6 servings

Number Of Ingredients 4

16 oz. (1/2 of 32-oz. pkg.) ORE-IDA GOLDEN CRINKLES
8 slices OSCAR MAYER Fully Cooked Bacon, chopped
1 cup KRAFT Shredded Cheddar Cheese
2 green onions, sliced

Steps:

  • Bake potatoes as directed on package.
  • Heat broiler. Transfer potatoes to ovenproof platter; top with bacon, cheese and onions.
  • Broil, 4 to 6 inches from heat, 1 to 2 min. or until cheese is melted.

Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 540 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 9 g

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