BACON AVOCADO TOAST WITH MAPLE SYRUP DRIZZLE RECIPE

Bacon Avocado Toast with Maple Syrup Drizzle Recipe image

Provided by debjones

Number Of Ingredients 6

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5 organic avocados, cut, pitted and slice
1 loaf crusty french bread, store bought or homemade
1 package organic bacon, cooked in microwave 9 minutes
1 organic lime
Salt and pepper, to taste
Organic maple syrup, as desired

Steps:

If making bread, make 1 1/2-pound loaf the night before, so it can cool properly. Slice bread and place on a parchment paper lined cookie sheet. Preheat broiler to 450°F. Remove bacon from package. Place on a dinner plate covered in paper towels. Cover with paper towels. Cook bacon in microwave for 9 minutes. If you have never cooked bacon in the microwave start at 5 minutes and then add more time in 1 minute increments. Cut, pit and slice out avocados into strips. Or scoop out avocados and mash up adding lime, salt and pepper. Put bread under broiler for 4 minutes. Add time if you want your bread crispier. Remove bread from broiler. Let cool until bacon is cooked. Put avocado in toast. Remove bacon from microwave. Discard paper towels. Toast with bacon and drizzle with maple syrup. Enjoy.