GREEN GODDESS SAUCE

Green Goddess Sauce image

Provided by Melissa Roberts

Categories Sauce Food Processor Quick & Easy Mayonnaise Tarragon Parsley Buttermilk Green Onion/Scallion Gourmet

Yield Makes about 1 cup

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
1/3 cup well-shaken buttermilk
2 tablespoons white-wine vinegar
1/4 cup coarsely chopped flat-leaf parsley
2 scallions, white and pale green parts chopped and greens finely chopped (reserve separately)
1 teaspoon anchovy paste
2 tablespoons finely chopped tarragon

Steps:

Pulse mayonnaise, buttermilk, vinegar, parsley, white and pale green parts of scallion, anchovy paste, and 1/4 teaspoon each of salt and pepper in a food processor until parsley and scallion are finely chopped. Transfer to a bowl and stir in scallion greens and tarragon. Chill until ready to use.

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