Growing up my husband and his siblings didn't like tomato sauce so my mother-in-law had to modify her meatloaf recipe to get them to eat it...it's actually pretty darn good!
Provided by Carrie September
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together accept the cream of mushroom soup.
- Grease a meatloaf pan or casserole dish and spread the meatloaf mixture into the pan.
- Spread the undiluted cream of mushroom soup over the meatloaf mixture.
- Bake uncovered in a 350 degree oven for 1 1/2 hours.
Nutrition Facts : Calories 385.6, Fat 23, SaturatedFat 8.5, Cholesterol 142.1, Sodium 756.3, Carbohydrate 16.3, Fiber 0.9, Sugar 2.1, Protein 26.8
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