OKIE CORNBREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Okie Cornbread image

Make and share this Okie Cornbread recipe from Food.com.

Provided by Big Sis

Categories     Quick Breads

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 -2 tablespoon bacon grease
1 1/4 cups cornmeal
1/2 cup flour
1 tablespoon baking powder
1/2 tablespoon salt
1 egg
enough milk, to make with consistency

Steps:

  • Warm bacon grease in cast iron pan or skillet in oven at 400 degrees.
  • While grease is warming, mix dry ingredients.
  • Add egg and enough milk to make with consistency.
  • Remove pan from oven and drain grease into mixture.
  • Mix well and add back to pan.
  • Cook for approx 30 min or until toothpick comes out of center clean.
  • Bread will be nicely browned.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #breads     #american     #southern-united-states     #oven     #grains     #dietary     #comfort-food     #quick-breads     #pasta-rice-and-grains     #taste-mood     #equipment