AWESOME BRUSSELS SPROUTS
The best thing I got from my ex wife. Simple recipe and everyone who I've served likes them, even if they thought they didn't like Brussel Sprouts
Provided by Chef Dean 2
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Clean sprouts by peeling off any dark, dry, and discolored leaves. Cut off the stubby bottom stem. Rinse in cold water. While wet microwave on high for about 3 minutes, till fork tender.
- In fring pan on medium heat, add butter and sprouts. Turn every couple of minutes until the sprouts are mostly browned. Can even look a little burned.
- Add salt, pepper and serve.
Nutrition Facts : Calories 91.7, Fat 6.3, SaturatedFat 3.8, Cholesterol 15.2, Sodium 64.7, Carbohydrate 8.1, Fiber 3, Sugar 2, Protein 3
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