AVOCADO TACO DIP

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Make and share this Avocado Taco Dip recipe from Food.com.

Provided by Ulsh72

Categories     < 30 Mins

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 -2 avocado
1 cup sour cream
6 ounces cream cheese
2 tablespoons taco seasoning
1 tablespoon salt
1 tablespoon Mrs. Dash table blend seasoning
1 tomatoes
1 cup four-cheese Mexican blend cheese

Steps:

  • Peel and mash avocados.
  • Slightly heat Cream Cheese until very soft. Mix with Sour Cream.
  • Stir mashed Avocado into Sour Cream and Cream Cheese mixture.
  • Add Taco Seasoning, Salt, and Mrs. Dash.
  • Mix to taste. Add more seasoning to taste if desired.
  • Pour into flat bottomed serving dish.
  • Top with diced tomato and cheese.
  • Serve with Tortilla Chips.

Nutrition Facts : Calories 320.3, Fat 29.5, SaturatedFat 16.1, Cholesterol 71.2, Sodium 1519.2, Carbohydrate 7.1, Fiber 2.5, Sugar 1.9, Protein 8.9

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