AVOCADO- MASCARPONE DREAM CREAM DESSERT

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Avocado- Mascarpone Dream Cream Dessert image

The inspiration for this recipe comes from an avocado dessert I grew up eating. (In the Philippines, ripe avocados are chopped or mashed and eaten in a bowl of milk with sugar and ice.) I had this last-minute idea of combining mascarpone cheese and avocado to make this dreamy dessert. I think the combination turned out delicious. My husband thought so too!

Provided by chef1aB

Categories     Dessert

Time 10m

Yield 1-2 cups, 2 serving(s)

Number Of Ingredients 4

1/4 cup mascarpone cheese
1/4 cup cold whipping cream
2 tablespoons sweetened condensed milk
1 cup diced ripe avocado, from mexico divided

Steps:

  • Combine mascarpone cheese, whipping cream, condensed milk, and ½ cup of diced avocados in a large mixing bowl.
  • With an electric mixer, beat all ingredients together until smooth and creamy.
  • Fold in remaining ½ cup of diced avocados into avocado cream.
  • Transfer to serving glasses. Cover and refrigerate until ready to serve.
  • Garnish with diced avocado. (Optional).

Nutrition Facts : Calories 284, Fat 23.7, SaturatedFat 9.5, Cholesterol 47.3, Sodium 40.8, Carbohydrate 17.6, Fiber 5, Sugar 10.9, Protein 3.6

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