BAKED ZUCCHINI STICKS
Make and share this Baked Zucchini Sticks recipe from Food.com.
Provided by what-a-kerfuffle
Categories Vegetable
Time 35m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Slice zucchini into pieces, about 1/2" wide and 3-4" long.
- In a small bowl, beat egg whites and season with salt and pepper. In a ziplock bag, place breadcrumbs, garlic powder and cheese and shake well. Spray cookie sheet with cooking spray and set aside.
- Dip zucchini sticks into eggs then into bread crumb and cheese mixture, a few at a time and shake to coat. Place the breaded zucchini in a single layer and spray more cooking spray on top. Bake at 425° for about 20-25 minutes, or until golden brown.
- Serve with marinara sauce for dipping.
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