AVOCADO AND BACON GRILLED CHEESE

Avocado and Bacon Grilled Cheese image

This grilled cheese sandwich with mascarpone and fontina cheeses gets kicked up another notch with avocado slices and strips of cooked bacon.

Provided by BelGioioso Cheese

Categories Trusted Brands: Recipes and Tips Bel Gioioso

Time 14m

Yield 1

Number Of Ingredients 6

Ingredients

¼ avocado
1 tablespoon lemon juice
1 tablespoon BelGioioso Mascarpone cheese or butter
2 slices sourdough bread
2 slices BelGioioso Fontina cheese
2 slices cooked bacon

Steps:

Heat a griddle or skillet to medium heat.
Cut avocado quarter into three slices. Place slices in a bowl and coat with lemon juice.
Spread Mascarpone on one side of each slice of bread.
Layer a slice of bread with 1 slice of Fontina, avocado slices, bacon and remaining Fontina. Top with remaining slice of bread.
Place sandwich in skillet and cook till bread is golden brown and cheese is melted, about 2 to 4 minutes for each side.

Nutrition Facts : Calories 438.9 calories, Carbohydrate 29.9 g, Cholesterol 71.7 mg, Fat 26 g, Fiber 1.3 g, Protein 22.8 g, SaturatedFat 14.6 g, Sodium 1084.6 mg, Sugar 1.6 g