ASIAN TURKEY BURGERS WITH SPICY YOGURT SAUCE

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Make and share this Asian Turkey Burgers With Spicy Yogurt Sauce recipe from Food.com.

Provided by Kayleeshmaylee

Categories     Poultry

Time 40m

Yield 8 Patties, 4-6 serving(s)

Number Of Ingredients 13

24 ounces lean ground turkey
1 large egg
1/2 cup pureed spinach
2 tablespoons dried onion
3 tablespoons soy sauce
2 tablespoons honey
2 teaspoons ginger
salt and pepper
4 tablespoons plain Greek yogurt
2 tablespoons lemon juice
1 tablespoon honey
2 teaspoons chili powder
1 teaspoon cayenne

Steps:

  • Mix together turkey, onions, spices, soy sauce, honey and egg. Purée spinach using food processor and combine with turkey mixture. (Should make 8 patties) Heat skillet and put 3 tablespoons olive oil inches Brown patties on both sides, remove from skillet and place on a greased baking sheet. Finish cooking at 350 degrees until cooked through (15-20 minutes).
  • For yogurt sauce, just combine all ingredients and chill until burgers are cooked.
  • Serve Asian Turkey Burgers with Spicy yogurt sauce on top! (We eat these without any bun and served with a side of Garlic Roasted Quinoa for a healthy alternative to rice!).

Nutrition Facts : Calories 346.4, Fat 14.7, SaturatedFat 3.9, Cholesterol 164.5, Sodium 897.8, Carbohydrate 18.1, Fiber 1.2, Sugar 14.5, Protein 37.3

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