Make and share this Asian Turkey Burgers With Spicy Yogurt Sauce recipe from Food.com.
Provided by Kayleeshmaylee
Categories Poultry
Time 40m
Yield 8 Patties, 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Mix together turkey, onions, spices, soy sauce, honey and egg. Purée spinach using food processor and combine with turkey mixture. (Should make 8 patties) Heat skillet and put 3 tablespoons olive oil inches Brown patties on both sides, remove from skillet and place on a greased baking sheet. Finish cooking at 350 degrees until cooked through (15-20 minutes).
- For yogurt sauce, just combine all ingredients and chill until burgers are cooked.
- Serve Asian Turkey Burgers with Spicy yogurt sauce on top! (We eat these without any bun and served with a side of Garlic Roasted Quinoa for a healthy alternative to rice!).
Nutrition Facts : Calories 346.4, Fat 14.7, SaturatedFat 3.9, Cholesterol 164.5, Sodium 897.8, Carbohydrate 18.1, Fiber 1.2, Sugar 14.5, Protein 37.3
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