APPY WAPPY CRAB BALLS

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Appy Wappy Crab Balls image

Make and share this Appy Wappy Crab Balls recipe from Food.com.

Provided by Bergy

Categories     Crab

Time 41m

Yield 36 balls

Number Of Ingredients 11

1/2 lb crabmeat (artificial can be used)
1 1/2 cups soft breadcrumbs
1 egg, beaten
2 tablespoons hot sauce (your choice as hot or mild as you like)
2 tablespoons mayonnaise
2 tablespoons green onions, minced
1 teaspoon dried parsley flakes
1/2 teaspoon dry mustard
salt & pepper
1 cup regular potato chips, crushed
seafood cocktail sauce

Steps:

  • Mix all the ingredients (except the potato chips and seafood cocktail sauce).
  • Mix well, cover and chill for 1 hour.
  • Using about a rounded teaspoon for each, roll the mixture into 36 balls.
  • Roll the balls in the crushed potato chips.
  • Heat oven to 425°F.
  • Place balls on a baking sheet and bake for 10-12 minutes or until hot and golden Serve with seafood cocktail sauce on the side or some other sauce of your choice.

Nutrition Facts : Calories 42.8, Fat 2.3, SaturatedFat 0.3, Cholesterol 7.8, Sodium 114.2, Carbohydrate 3.8, Fiber 0.3, Sugar 0.1, Protein 1.9

*** Explore more Appy Wappy Crab Balls Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #seafood     #vegetables     #oven     #easy     #potluck     #dinner-party     #finger-food     #crab     #dietary     #shellfish     #to-go     #equipment     #number-of-servings     #presentation

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