HEATH BAR TRIFLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Heath Bar Trifle image

Given to me by a friend years ago. It is easy and delicious.

Provided by Marcia Graczyk

Categories     Other Desserts

Time 30m

Number Of Ingredients 4

angel food cake (bought or made)
2 pkg instant chocolate pudding
1 large container cool whip
6 heath bars or 12-14 small bars (broken into small pieces)

Steps:

  • 1. Make pudding according to directions on package and refrigerate.
  • 2. Break up half of angel food cake into bite size pieces and place at the bottom of bowl.
  • 3. Place half of the chocolate pudding on top of the cake.
  • 4. Place half of the Cool Whip on top of the pudding.
  • 5. Scatter half of the broken Heath Bar pieces on top of Cool Whip.
  • 6. Repeat steps 2 - 5.
  • 7. Refrigerate for a couple of hours and serve.

There are no comments yet!